 | File Name:Food and Wine Annual Cookbook 2012.pdf Posted By:Food & Wine Published on 2012-05-01 by Food & Wine Status : AVAILABLE Ratting:  4.6 of 5 | PDF File Ready to download |
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This year's edition of an annual cookbook from the editors of Food & Wine magazine includes contributions from chefs Mario Batali and Rick Bayless and such recipes as Sweet and Sticky Hot Wings, Cornmeal-Crusted Fish With Green-Tomato Tartar Sauce, Herb-Roasted Pork Subs With Garlicky Spinach and Butterscotch Stickybuns.
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